Newdlez & Co. Lower Marsh Market Menu
Served from Monday to Saturday. From 10.30 am to 2.30 pm. We accept card & cash.
Starters
Fried starters
★ Prawn Doughnuts
A proud homemade creation, our Tod Mun Kung (Thai Prawn Doughnuts) are a true delight! Flavourful marinated prawns seasoned with coriander and a perfect blend of spices are coated in tempura and breadcrumbs, then fried to crispy golden perfection. Served with sweet chili dipping sauce, they’re an irresistible treat. Choose 3 pieces for £4 or 4 pieces for £5 - perfect for sharing or savouring!
£4
Thai Fish Cakes
Homemade since 2010, our Tod Mun Pla (Thai Fish Cakes) are the star of our range and a true testament to tradition. Crafted from featherback fish, their spongy, soft yet slightly chewy texture is perfected through hand-battering. Seasoned with red curry, lime leaves, green beans, and sweetcorn, this family recipe has been passed down for generations. Served with sweet chili sauce and topped with our homemade roasted crushed peanuts, they’re an irresistible treat.
£4
★ Kung Hom Pha
Kung Hom Pha, also known as Shrimp in a Blanket or Firecracker Shrimps, a feast for the eyes, an eye-catcher in your takeaway box and a treat for the palate! Our marinated king prawns, infused with sesame and garlic, are individually rolled in delicate pastry sheets and deep-fried to crispy golden perfection. Served with Thai sweet chili sauce, our homemade delights are as delicious as they are eye-catching. Enjoy 5 pieces for £4
£4
Spicy Chicken Wings
Five pieces of chicken wings with seasoning for a delicious kick and coated with spicy batter served as joint flats and drumette cuts
£4
Vegetable Spring Rolls
Crispy and golden, our vegetable spring rolls are a tantalising fusion of fresh, crunchy vegetables and aromatic seasoning, wrapped in a delicate wheat-based pastry. Each roll features a tasty filling where the cabbage stays delightfully crisp, offering a perfect balance of texture and flavor. Enjoy 4 pieces for £3 - perfect for sharing or savouring solo!
£3
Stir Fry Noodles
Our stir-fried noodle dishes—Pad Thai, Pad See Ew, and Pad Bamee - are freshly made to order with your choice of chicken, prawns, or tofu. Additional proteins can be added for £1 each. All dishes are live-cooked to perfection, and our homemade sauces are also available in our online shop.
★ Pad Thai Omelette (or egg mixed in)
Our signature dish, live-cooked since 2008, Pad Thai is where it all began! As the first street food trader in London to introduce live cooking with our homemade handcrafted Pad Thai sauce, we created a Thai street food experience that’s as interactive as it is delicious. Customers enjoy not just the cooking show and lessons but also lively chats and small talks about travel, cooking, Thai language and stories.
Our omelette-style Pad Thai, a true piece of culinary art, has become a hallmark of our stall—but of course, you can also order the traditional style with the egg mixed in. Prepared with fresh ingredients like bean sprouts and chives, and topped with our home-roasted crushed peanuts (no salt, fat, or oil added), every plate is a testament to freshness and flavour.
Our famous homemade Pad Thai Sauce and the complete DIY Pad Thai Box are also available for purchase in our online shop. The noodles are gluten-free, and our sauce is suitable for vegans as well as gluten- and wheat-free diets.
£8.50
★ Pad See Ew
Pad See Ew, our stir-fried soy sauce noodle dish, was introduced in 2012 and has since become a worthy contender to our iconic Pad Thai. While Pad Thai is sweet and nutty with a tamarind character, Pad See Ew offers a savory profile, perfectly balanced with a touch of sour and a rich chargrilled flavor.
We use fresh, uncut noodles from a trusted local manufacturer, carefully stir-fried with plenty of greens and broccoli, then caramelized to perfection with our homemade Pad See Ew sauce. The result is a dish with smooth, tender noodles and a depth of flavor that has earned it a loyal fan base.
Our Pad See Ew sauce is also available for purchase in our online shop, so you can recreate this favorite at home!
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£8.50
Pad Bamee
Pad Bamee features fresh stir-fried egg noodles with spring greens, broccoli, and bean sprouts, all coated in our homemade dark soy sauce. While similar to Pad See Ew, the solid egg noodles bring a unique texture and flavor, creating an entirely different taste experience.
£8.50
Pad Khee Mao
means Stir Fry "drunkard's" noodles, as in Thailand alcohol never goes into an empty stomach, people always have side dishes when going out for a drink, and the best stuff to prevent a bad hangover is to have something hot and spicy - added by the delicate flavour of Hot Thai Basil, Bamboo, Spring Greens, Herbs and daily selected vegetables like Baby Corn, Green Beans and Mushrooms.
£8.50